Borrowing its aesthetic from traditional delicatessens, everything Panellinion has to offer is brought from origins of the Greek territory that specialize in freshness and genuine quality. Oil-cheese from Lesvos, omelettes with Kavourmas from Didimoteixo, leek sausages from Elassona and syglino Manis, smoked Metsovone, carrot-cheese spreads, fig salads, home-made fries. You can even procure for your own oil or cheese reserves after a luscious meal accompanied by sweet fruit desserts and mastiha liquer, which is more than ideal for your digestion. Easily the most trustworthy dining facility in the area of Ladadika.